Jubileum Blend - 500 Grams

    Description

    Why our Jubileum Blend?

    Our Anniversary Coffee brings together the best of both worlds: the rich, sweet notes of Brazil Yellow Bourbon and the refined, floral strength of Peru Arabica HB. You can taste caramel, cinnamon, cedarwood, and mocha—warm, complex, and accessible. Every sip reflects what has driven Kaldi for 25 years: flavour with character.

    What makes our Jubileum Blend special.

    This blend of 100% Arabica coffee is medium roast for a smooth, balanced body. The combination of washed and semi-washed processing methods creates a flavour that is clear, full, and layered—suitable for any time of day.

    Flavour profile

    • Aroma: Caramel, cinnamon, cedarwood, mocha, and a hint of floral notes
    • Summary: Soft and balanced, with notes of caramel, cinnamon, and cedar wood, mocha, and a hint of floral notes.
    • Origin: Brazil (Santos, 1100–1400 m) and Peru (Centraal Peru, 1200–1350 m)
    • Bonensoort: 100% Arabica

    Jubileum Blend - 500 Grams

      Product form

      €15,00

        • 100% Arabica
        • Brazil & Peru
        • Caramel, cinnamon, cedarwood, mocha & a hint of floral notes
          Information about an order with a grind

        Did you add a grind to your order? Please allow for a longer delivery time. Delivery can take up to 3-4 business days. Orders with a grind will always be deliverd by DPD. Check our frequently asked questions-page for more information.

        Description

        Why our Jubileum Blend?

        Our Anniversary Coffee brings together the best of both worlds: the rich, sweet notes of Brazil Yellow Bourbon and the refined, floral strength of Peru Arabica HB. You can taste caramel, cinnamon, cedarwood, and mocha—warm, complex, and accessible. Every sip reflects what has driven Kaldi for 25 years: flavour with character.

        What makes our Jubileum Blend special.

        This blend of 100% Arabica coffee is medium roast for a smooth, balanced body. The combination of washed and semi-washed processing methods creates a flavour that is clear, full, and layered—suitable for any time of day.

        Flavour profile

        • Aroma: Caramel, cinnamon, cedarwood, mocha, and a hint of floral notes
        • Summary: Soft and balanced, with notes of caramel, cinnamon, and cedar wood, mocha, and a hint of floral notes.
        • Origin: Brazil (Santos, 1100–1400 m) and Peru (Centraal Peru, 1200–1350 m)
        • Bonensoort: 100% Arabica

        Get personal coffee advice?

        Not quite sure which coffee suits you? Then visit a Kaldi near you and get personal coffee advice from our experienced baristas!

        Or try our coffee selection guide!

        In just a few questions, we offer you the coffee that will best suit your taste.

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