Why Colombia?
The mountainous regions of Colombia provide the perfect environment for our coffee beans. Bathed in sunlight and nurtured by local coffee farmers, our coffee thrives in rich soil. The result? A coffee that is perfectly balanced, with elegant fruit notes and subtle, tingling acidity.
What makes our Full Classic of Colombia special.
It's not just the taste; it's the story behind it. Our Colombian coffee is grown using traditional methods, preserving the heritage of coffee.
Flavour profile
Aroma: Mandarin, dark chocolate, white grape, light raspberry notes
Summary: With every sip, you discover the original flavours of Colombia. A vibrant blend of fruity notes with subtle acidity embraces your taste buds, followed by floral aromas and a hint of spice. This is the essence of Colombia in a cup.
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Acidity | ● ● ● ● ● ● ● ○ ○ ○ |
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Bitterness | ● ● ● ● ○ ○ ○ ○ ○ ○ |
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Sweetness | ● ● ● ● ● ● ● ○ ○ ○ |
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Complexity | ● ● ● ● ● ● ● ○ ○ ○ |
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Body | ● ● ● ● ● ● ○ ○ ○ ○ |
